Oversikt over oppskrifter

Bao buns

Meny: Appetittvekker

Allergener: Melkeprodukter, Gluten

Mellomliggende

Personer

Ingredienser

For the starter:

lunkent vann

40 ml

lunken melk

60 ml

fersk gjær

10 g

sukker

½ ss

grønnsaksbuljong

1 ss

For the dough:

hvetemel

150 g

sukker

½ ss

bakepulver

1 g

salt

1 g

Tilberedning

Prepare the starter. Crush yeast into lukewarm water and milk, add sugar and oil and mix. Allow it to rise for about 10 minutes.
Make the dough from the ingredients. Add the starter to the flour, then add the sugar, baking powder and salt. Stir for 4 minutes.
Form the dough into a ball. Cover it with a cotton cloth and allow it to rise for 2 hours.
Form the dough into 20 g balls. Cover them with a cotton cloth and allow them to rise for 30 minutes.

Send handleliste

Videre "Appetittvekker" oppskrifter

Smoked salmon puff pastry pockets

Spinach cream pinwheels

Hvorfor kjøpe focaccia når du enkelt kan lage det selv? Dette rustikke italienske brødet drysset med havsalt og rosmarin, passer perfekt til veldig mange retter, for eksempel grillretter, salater og pålegg.