Meny: Hovedretter
Allergener:
Gluten, Melkeprodukter, Egg, Sesam
Mellomliggende
Ingredienser
butterdeig
300
g
For the coating
eggeplomme
1
stk
sesamfrø
150
g
salt
1
ts
Tilberedning
- Roll out the puff pastry to a thickness of 5 mm. Brush with egg yolk and sprinkle with salt and sesame seeds.
- Cut the dough into rectangles and place them on a baking sheet covered with parchment paper.