Meny: Desserter
Allergener:
Gluten, Egg, Melkeprodukter
Nybegynner
Ingredienser
hvetemel
4
ss
sukker
4
ss
kakaopulver
2
ss
egg
1
stk
bakepulver
½
ts
grønnsaksbuljong
3
ss
melk
3
ss
vaniljeekstrakt
½
ts
sjokoladedråper
2
ss
Tilberedning
- Combine flour, baking powder, sugar and cocoa powder. Add the egg and mix well. Then mix in the milk, oil and vanilla flavouring.
- Fill two cups equally.
- Sprinkle chocolate drops onto the mixture.